Chili And Green Beans With Minced Pork 干煸四季豆
Chili And Green Beans With Minced Pork 干煸四季豆
| Vancouver Mid-Night Dinner
Stir-fried green beans are a characteristic traditional dish belonging to Sichuan cuisine. The main ingredients are green beans, pork, red and dried peppers, etc. Stir-fried green beans taste dry, spicy, and refreshing, and you can drink them as an appetizer. It is simple to make, easy to use, rich in nutritional value, and is a home-cooked dish with all the colors and flavors.
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