SPICY GARLIC ROCK COD 椒鹽斑塊

SPICY GARLIC ROCK COD 椒鹽斑塊 | Chinese Restaurant Burnaby

SPICY GARLIC ROCK COD 椒鹽斑塊

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Regular price $22.99

vendor : Jamesonhastings

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SPICY GARLIC ROCK COD 椒鹽斑塊
| Chinese Restaurant Burnaby

1. First debone the whole grouper

2. Cut the fish into pieces and coat them with special fried flour

3. Fry until golden color

4. Put shredded cabbage on the bottom layer and put it on a plate


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